Peeps S’mores are a colorful, fun way to enjoy a classic dessert favorite during Easter! They are gooey, sweet, and fun for all ages. Highly-endorsed by the Easter bunny, grab this recipe today!
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S’mores are a nostalgic treat that brings back a lot of memories from my childhood for me. We frequently enjoyed them on camping trips and in the backyard during the summer. Easter was always pretty chilly since we lived in Illinois, but with these treats, you don’t need to even leave the kitchen!
Roasting marshmallows is always one of the best parts of s’mores, but for this recipe, we use the oven. Kids of all ages can help in preparing these treats for the oven and you’ll be enjoying the gooey goodness in less than 15 minutes. Unlike traditional marshmallows, Peeps give you that extra burst of color. It’s fair to note that these are extra sweet.
Desserts don’t have to be complicated to be tasty. All you need is your favorite colors of Peeps, graham crackers, and a Hershey chocolate bar. With the added colored sugar of the Peeps, these pop in pictures and when displayed for a party or special event.
MORE Easter-Themed Recipes to Try:
- Cadbury Mini Egg Easter Brownies
- No Churn Peeps Easter Ice Cream
- Easter Carrot Cake Dip
- Homemade Marshmallow Peeps
- King Cake
- Classic White Layer Cake & Buttercream Frosting
Quick Glance at What You Need to Make Peeps S’mores:
- 18 graham cracker halves
- 1 hershey’s candy bar
- 9 peeps (pink, blue, yellow – or any color you like!)
- Baking/Cookie sheet
- Parchment paper
How to Make Peeps S’mores:
Place parchment paper on a baking sheet. Lay out 9 halves of graham crackers.
Place a small piece of hershey’s chocolate on each graham cracker. Top with one peep per graham cracker.
Place in the oven on broil on high. About 2 minutes depending on your oven the peeps will start to lightly brown on top. Remove them and place another graham cracker half on top. Press down.
Serve warm!
Ingredients
Instructions
Place parchment paper on a baking sheet. Lay out 9 halves of graham crackers.
Place a small piece of hershey's chocolate on each graham cracker. Top with one peep per graham cracker.
Place in the oven on broil on high. About 2 minutes depending on your oven the peeps will start to lightly brown on top. Remove them and place another graham cracker half on top. Press down.
Serve warm!
Nutrition Information:
Yield:
9Serving Size:
1Amount Per Serving: Calories: 213Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 2mgSodium: 163mgCarbohydrates: 37gFiber: 1gSugar: 18gProtein: 3g
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